Mixed Miso Soup

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Recipe: vegan, detoxing Cook/prep time: 30 minutes Serves 4. The flavor of this soup is so refreshing and clean. You’ll feel healthier right away! Ingredients 1 tablespoon olive oil 1/3 cup red onion diced 1/3 cup chopped celery 1 cup peeled, chopped beet 1/2 cup chopped carrot 1 cup chopped asparagus (bases removed, tips left… [Continue Reading]

Vegan Spaghetti and “Meatballs”

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Simple and delicious vegan dish by the lovely Maria Sirriya of Hip Hop Tantra Yoga that will fill you up and leave you smiling like a happy Buddha! The ingredients have so much flavor, especially the “meatballs!” Your taste buds will love the refreshing feeling of just a few ingredients, and your body will be… [Continue Reading]

Beauty Tips and Tricks

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Here are some of the top beauty tips and tricks with products you probably have right in your house! I’m all about natural and easy remedies and keeping things on the cheap, so here you go… Remedies you’ll find right in your fridge, cabinets and even your lou! Aspirin and Lemon Juice to heal a… [Continue Reading]

Fresh Avocado, Arugula & Broccoli Soup

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Serves 2 Soup is great served hot or cold like gazpacho. Blend with additional water if you like thinner consistency. Use spinach as a sub if you don’t like arugula. Freezes great. Ingredients: 1/2 ripe avocado 1 full head broccoli (with stem, one inch) 1/3 yellow onion 2 hand fulls fresh arugula 1 Tablespoon olive… [Continue Reading]